MADE TO ORDER PORTIONS

Scrambled Burgos black pudding with Piquillo pepper confit. 12,60€
Tomato salad from Calahorra. 12,10€
Pork cheek steak 36h. 13,00€
Grilled tender lamb chops. 15,10€
Black pork sirloin with Pedro Ximenez and mushrooms sauce. 13,00€
Fresh home-grown vegetable Menestra. 13,10€
Goat cheese salad with dried fruits. 12,10€
Fresh artichokes with clams. 14,80€
Lamb trotters. 12,10€
Fried squid. 8,90€

MADE TO ORDER PINCHOS

Foie with reduction of Rioja wine on raisin bread. 5,70€
Iberian sirloin lollipop and mushroom sauce on sunflower seed bread. 3,40€
Beef burger with cheese and barbecue sauce. 3,10€

PINCHOS

Two-textures artichoke with foie gras and quince. 3,10€
Riojan ratatouille with poached egg. 3,00€
Russian Salad Tapa. 3,40€
Spinach delicacies. 2,80€
Chicken fajita. 3,10€
Cod with pisto. 3,30€
Pouch of wild asparagus with Serrano ham. 2,90€

Desserts

Homemade cheese cake. 5,40€
Caramelised Brioche Bread toast with «Dulce de Leche» ice cream. 6,60€
Homemade brownie with vanilla ice cream. 6,60€
Homemade waffle with melted chocolate. 6,10€
Couland with vanilla ice cream. 6,60€