Choose your own menu and enjoy

Choose your first course, second course and homemade dessert
Includes: Bread (1 portion) and mineral water.
Menus are per person, cannot be shared
Price: 22,90€ per person with Young Wine, VAT included

*With Crianza DOCa Añares 24,90€ (VAT INCLUDED)

FIRST COURSE

(Extra costs not included)

Anguiano beans with their sacramentos (A mix of pork cuts and cured meats) (2,9€ extra)
Homemade salmorejo with tomato from La Ribera and Extra virgin olive oil from La Rioja
White haricot beans with clams and crisped artichoke (2,9€ extra)
Scrambled Burgos black pudding with Piquillo peppers
Homemade Russian salad
Our Tomata tomato salad from Calahorra
Grilled mushrooms with blue cheese
Fresh artichokes and clams in ‘salsa verde’ (4€ extra)
Fresh home-grown vegetable Menestra (2,9€ extra)
Riojan Pisto with egg cooked at low temperature
Fresh tagliatelle ‘a la carbonara’
Wood-roasted Cristal peppers from Calahorra with anchovies from the Cantabrico Sea (4€ extra)
Fresh leaks with Romescu sauce and laminated almonds

SECOND COURSE

Our cod in a low-temperature confit served on a bed of Pisto with Pil-Pil sauce
Fresh seabass Orio style
Hake meatballs in American sauce
Grilled octopus with de la Vera paprika Parmentier (5€ extra)
Grilled Iberian sirloin steak with ‘campera’ sauce
Grilled tender lamb chops
Iberian pork cheek steak 36h in Crianza wine with caramelised apple tears
Our Iberian pork secreto with Teriyaki sauce, pineapple and caramelised peppers
Grilled Galician ribeye steak
Lamb trotters Riojan style
Tender lamb with glazed sauce and panadera potatoes (6€ extra)
Grilled tuna Tataki with Wakame seaweed (5€ extra)

DESSERTS

Homemade Tiramisu (2,90€ extra)
Fresh Frunet pineapple puzzle
Chocolate Coulant with almond praline and vanilla ice-cream (2,90€ extra)
Homemade coffee crème caramel
My grandmother’s own crème caramel
Our Pasión homemade cheesecake with mixed berries
Vanilla ice-cream
Caramel ice-cream
Warm apple tartlet with vanilla ice-cream (2,90€ extra)
Chocolate brownie with Madagascar vanilla ice-cream (2,90€ extra)
Caramelised brioche bread Torrija with caramel ice-cream (2,90€ extra)
Rice puddin